Advocacy News

The FAQ answers the most common operator questions including new information on applications, eligibility, and figuring grant amounts.

Association to Congress: We urge prompt passage of the American Rescue Plan

Blueprint provides steps local lawmakers can take to help the industry during new legislative sessions

National survey finds that increasing the federal minimum wage would have a negative impact on most restaurant’s ability to recover.

This bill finally reflects the unified view that all small restaurants should have access to relief—regardless of whether they are an independent or a franchise of a regional chain.

The PRO Act would make radical changes to settled workplace policies creating chaos for the restaurant industry while it struggles to survive.

In key webinar takeaways, experts walk you through how to get lenders to approve your PPP loan forgiveness applications.

Our Association’s State Affairs VP shares his insights on a post-pandemic industry.

This easy-to-use spreadsheet will help you track expenses to facilitate SBA’s validation process for RRF grant expenditures.

As a new administration hits its first 100 days, what changes can we expect to federal tipping regulations?

Operators talk about changes they made, and how they’ll affect business forever.

Good news for restaurant owners hit hard by the COVID-19 pandemic: Relief funds just for small hospitality businesses.