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RLC and the Texas Restaurant Association File Lawsuit Against Biden Administration’s Tip Credit Regulation
December 06, 2021The lawsuit seeks to have the new “Dual Jobs” tip credit regulation enjoined and then vacated by the Court because it is arbitrary, capricious, and contrary to the Fair Labor Standards Act. -
Association Statement on House Passage of the Build Back Better Act
November 19, 2021A statement from Sean Kennedy, executive vice president of Public Affairs, in response to the U.S. House of Representatives passing the Build Back Better Act. -
Restaurant Gift Cards are the Holiday Present Everyone Will Devour
November 18, 2021Support recovering local restaurants by shopping on Small Business Saturday -
Restaurant Menus in 2022 will Focus on Healthier Planet and Healthier Consumers
November 16, 2021National Restaurant Association releases annual What’s Hot survey revealing top menu trends for the year ahead -
National Restaurant Association Launches Kids LiveWell 2.0
November 02, 2021The program showcases dietitian-approved, better-for-you menu options for children at participating restaurants. -
Restaurant Industry Provides White House Solutions to Impact Supply Chain Shortages and Delays
November 01, 2021The situation is increasing costs, restricting supply, and limiting the industry’s ability to function.
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ServSafe COVID-19 Free Training Suite Updated
October 26, 2021New training combines latest best practices for delivery, takeout, and operating during the pandemic in one video. -
Expanded Outdoor Dining Critically Needed for Restaurant Industry to Sustain the Winter
October 19, 2021Letter to Conference of Mayors provides solutions for helping the industry maintain outdoor dining.
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Restaurants to Congress: Our Recovery is Moving in Reverse
September 29, 2021New data shows delta variant bringing greater instability to restaurants, likely extending recovery through 2022
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John Zimmermann Named 2021 Outstanding Food Safety Leader by National Restaurant Association
September 14, 2021The award recognizes an individual’s dedication to food safety through personal and career accomplishments.
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Small Business Restaurants Now Have Additional EIDL Options
September 09, 2021Changes to the program will increase the loan cap to $2M and expand the use of funds to pre-pay commercial loan debt.
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National Restaurant Association Announces Leadership Transition
August 31, 2021