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National Restaurant Association Strengthens Leadership with Membership, Research, and Marketing Hires
March 18, 2024Expansion of the Executive Leadership Team and two key leadership roles within the organization reinforce Association's commitment to serving its members and advancing the restaurant industry. -
Federal Court Judge Rescinds NLRB’s 2023 Joint Employer Rule
March 11, 2024Decision solidifies enforcement of the 2020 Rule. -
National Restaurant Association and Restaurant Law Center Call on the FTC to Exclude Restaurants from “Junk Fees” Rule
February 09, 2024In comments they call the proposal unwarranted and unlawful, and highlight significant unintended consequences for consumers. -
Restaurant Industry Sales Forecast to Set $1.1 Trillion Record in 2024
February 06, 2024Restaurant optimism fueled by continued employment growth, technology advancements and expanded consumer use of restaurant apps, off-premises and loyalty programs. -
National Restaurant Association Statement on House Passage of Joint Employer CRA
January 12, 2024Association statement on the House vote on the H.J. Res. 98, the Congressional Review Act regarding the National Labor Relations Board's (NLRB) final rule, “Standard for Determining Joint Employer Status.” -
National Restaurant Association and National Restaurant Association Educational Foundation Name 2024 Boards
January 04, 2024The National Restaurant Association and the National Restaurant Association Educational Foundation (NRAEF) today announced their 2024 board officers, directors, and trustees. -
Restaurants Ready for the Holiday Rush with More Consumers Planning to Dine Out
December 06, 2023Consumers Are Choosing to Let Restaurants Do the Cooking to Spend Quality Time with Family and Friends -
TikTok, International Comfort Foods, and Nashville Hot are Coming to a Restaurant Menu Near You
November 15, 2023The line between restaurant menus and home cooking is blurring, thanks to social media like TikTok and across all the food categories, comfort foods ruled the day, according to the 2024 What's Hot Culinary Forecast. -
Time, Temperature and Cleanliness are Top Priorities for Safely Enjoying Thanksgiving Dinner and Leftovers
November 14, 2023To combat common Thanksgiving food safety mistakes, ServSafe® and the National Restaurant Association are sharing their top five food safety tips. -
Restaurant Law Center and Texas Restaurant Association Sue to Stop New Joint Employer Final Rule
November 09, 2023The RLC and Texas Restaurant Association joined a coalition of business groups to sue the NLRB over its new Joint Employer Standard -
ServSafe Named One of America’s Top Online Learning Providers 2024 by Newsweek
November 08, 2023For the second year in a row, ServSafe® has been named to the list of America’s Top Online Learning Providers. -
National Restaurant Association and Restaurant Law Center Push Back on Proposed Overtime Rule
November 07, 2023The National Restaurant Association and the RLC filed comments with the DOL calling for them to withdraw the recent Notice of Proposed Rulemaking (NPRM) on increased overtime thresholds.