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The restaurant and foodservice industry changes rapidly. Stay informed about the latest issues impacting your business.
By the numbers: Industry performance 2020
Our Research & Knowledge Group is a leading authority on restaurant industry facts, stats and forecasts.
$659 billion
Restaurant industry sales in 2020, down $240 billion from expected levels
12.5 million
Restaurant industry employees at the end of 2020, down 3.1 million from expected levels
9 in 10 restaurants
have fewer than 50 employees
8 in 10 restaurant owners
started their industry careers in entry-level positions
Webinars, podcasts, industry events and conferences inform the specific interests of all restaurant industry professionals. Here’s what’s on deck.
The latest news and information from the National Restaurant Association designed to help you operate a successful restaurant.