2023 State of the Restaurant Industry Report
Presenting the key factors impacting the industry including the current state of the economy, operations, workforce, and menus to forecast sales and identify market trends for the year ahead.Download
2022 DEI Survey Report and ELEVATE: DEI Framework for the Restaurant Industry
Landmark research measuring the awareness and perceived effectiveness of DEI practices among employers and employees in the industry pairs with ELEVATE, our proven guide to creating successful DEI programs in your business.Learn More
Serving Every Restaurant
The restaurant and foodservice industry changes rapidly. Stay informed about the latest issues impacting your business.
News and Resources
Issues & AdvocacyThe National Restaurant Association supports restaurants of every size at every level of government. As the nation's second-largest, private sector employer, our industry is uniquely impacted by some of the most important issues facing our country today.
Join Kids LiveWell!Kids LiveWell makes it easy for you to offer better-for-you meal options to parents dining with children in your restaurants. Explore the menu items that meet the latest nutrition criteria through this free marketing program.
Always ReadyBe prepared to weather storms and natural disasters. Our guide offers tips and solutions on everything from insurance to emergency response to recovery’s next steps.
By the numbers: Industry performance 2022
Our Research & Knowledge Group is a leading authority on restaurant industry facts, stats and forecasts.
Restaurant industry sales in 2022, up from $824 billion in 2021
Foodservice industry jobs at the end of 2022 – having added 500K in 2021
9 in 10 restaurants
have fewer than 50 employees
8 in 10 restaurant owners
started their industry careers in entry-level positions
Webinars, podcasts, industry events and conferences inform the specific interests of all restaurant industry professionals. Here’s what’s on deck.
The latest news and information from the National Restaurant Association designed to help you operate a successful restaurant.
Food Safety Confidence Outpaces What People Really Know in the KitchenMay 17, 2023New data shows a large gap between consumer trust in food safety training and their actual knowledge of best practices.
Is it Too Late to Get a Table for Mother’s Day?May 10, 2023According to new data, 40% of adults plan to use a restaurant as part of a special Mother’s Day meal this year.
Restaurant Job Growth Continues NationwideMay 05, 2023The industry is gearing up to add thousands of jobs for the summer.