A culturally diverse workforce empowers people and builds business
Initiatives from our Multicultural Foodservice & Hospitality Alliance help you embrace the power of race, ethnicity, gender, sexual orientation, religion, and other ideologies.
Multicultural Foodservice & Hospitality Alliance
MFHA helps advance the industry’s commitment to diversity, equity and inclusion, operating as a “think tank,” developer, and repository for culturally responsive best practices and solutions. MFHA’s mission includes expanding economic prosperity and equality for minorities through workforce development and restaurant ownership.
Learn MoreProducts
Related Articles
-
Articles
Association CEO Korsmo addresses future of the industry
May 31, 2023Says the restaurant industry is resilient, and hugely important to the country. -
Articles
Food is love: Chefs use culinary talents to fight AAPI racism
April 25, 2023Lucky Danger’s Tim Ma and Moon Rabbit’s Kevin Tien join forces to raise Asian-American culture awareness. -
Articles
Women’s History Month 2023
March 01, 2023Leaders press importance of mentoring and belief in one’s own abilities. -
Articles
Black History Month 2023: Make a commitment for change
February 02, 2023ELEVATE program offers tools and solutions for implementing an effective diversity program for your restaurant.
-
Articles
Panera Bread steps up diversity and inclusion efforts
September 22, 2022The fast-casual concept strives to “unlock the dreams” of its diverse workforce
-
Articles
Hispanic Heritage Month: Two centuries of contributions
September 15, 2022Honoring those who influenced and enriched our industry and will help forge its future.