A culturally diverse workforce empowers people and builds business
Initiatives from our Multicultural Foodservice & Hospitality Alliance help you embrace the power of race, ethnicity, gender, sexual orientation, religion, and other ideologies.
MFHA helps advance the industry’s commitment to diversity, equity and inclusion, operating as a “think tank,” developer, and repository for culturally responsive best practices and solutions. MFHA’s mission includes expanding economic prosperity and equality for minorities through workforce development and restaurant ownership.
Learn MoreProducts
Related Articles
-
Articles
Panera Bread steps up diversity and inclusion efforts
September 22, 2022The fast-casual concept strives to “unlock the dreams” of its diverse workforce
-
Articles
Hispanic Heritage Month: Two centuries of contributions
September 15, 2022Honoring those who influenced and enriched our industry and will help forge its future.
-
Articles
'Bottomless Inclusion' on menu at Red Robin franchise group
August 10, 2022Burger franchise beefs up its diversity, equity and inclusion efforts with help from the Multicultural Foodservice & Hospitality Alliance.
-
Articles
How Noodles & Company became a best employer for diversity
August 03, 2022Brand recognized for its DEI approach contributes to the Association’s landmark DEI research and roadmap to inclusion for restaurants.
-
Articles
Honoring Juneteenth
June 08, 2022Six ways restaurants can commemorate the newest federal holiday
-
Articles
4 ways you can promote Pride Month at your business
June 07, 2022The MFHA shares ideas on celebrating strides made to recognize the LGBTQ+ community.