• 2025 Off-Premises Restaurant Trends

    Ordering food to-go is an essential part of consumers’ lifestyles. Find out who’s buying, how often and what they’re looking for in off-premises offerings.

    Get the Report

  • Transforming Restaurant Recruitment and Retention 

    In a new report, operators share how technology is helping to simplify and optimize the application and hiring process, enhancing recruitment and retention.  

    Learn More

  • Future Ready Restaurants Start Here

    Designed for FSQA, HR, internal audit, nutrition, sustainability, and tax professionals, The Table is where restaurant leaders build the knowledge and network to become future ready. Join us July 8-10 in Louisville.

    Learn More


News and Resources

The restaurant and foodservice industry changes rapidly. Stay informed about the latest issues impacting your business.

Upcoming Events

Webinars, podcasts, industry events and conferences inform the specific interests of all restaurant industry professionals. Here’s what’s on deck.

JUL
29
Webinars

Major Tax Policy Changes - What Restaurants Need to Know

Online

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OCT
6 - 8
Gatherings

Richard E. Marriott Golf Invitational

Pinehurst, North Carolina - Pinehurst Resort

The Richard E. Marriott Golf Invitational is the largest event for the National Restaurant Association’s Restaurant Advocacy Fund.

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OCT
15 - 16
Conferences

Supply Chain Expert Exchange Fall Conference

Orlando, FL

Connect with your restaurant supply chain peers Oct. 15 - 16, 2025 in Orlando for the Supply Chain Expert Exchange Fall Conference!

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Press Releases

The latest news and information from the National Restaurant Association designed to help you operate a successful restaurant.

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