State of the Restaurant Industry Report 2025
Learn the key factors impacting the industry including the current state of the economy, operations, workforce, and food and menu trends for the year ahead.
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Articles
Commodities corner: Higher prices require operator flexibility
March 20, 2025As operators brace for continued price hikes, analyst Bill Lapp looks at the lay of the land. -
Research
Monetary Policy
March 19, 2025Federal Reserve Holds Interest Rates Steady, Maintains Cautious Stance on Inflation
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Articles
Report: Workforce technology amps up hiring, performance
March 19, 2025Restaurants are keen to embrace AI, automation and analytics to improve operations. -
Research
Total restaurant industry sales
March 17, 2025Restaurant Sales Fell 1.5% in February After Being Flat in January -
Reports
Research Insight: Workforce Technology Report
March 14, 2025Transforming Restaurant Recruitment and Retention:
Leveraging Technology in a Shifting Workforce Landscape
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Research
Food Costs
March 13, 2025Wholesale food prices jumped sharply in February, up 9.7% year-over-year