National Restaurant Association | National Restaurant Association

State of the Restaurant Industry Report 2025

Get the latest trend forecast for industry sales, operations, workforce, and menus to inform business decisions for the year.
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2025 What’s Hot Culinary Forecast

Personal and planetary well-being, and a deeper exploration of Southeast Asian cuisines, are top trends for the coming year.
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Issues & Advocacy

The National Restaurant Association supports restaurants of every size at every level of government. As the nation's second-largest, private sector employer, our industry is uniquely impacted by some of the most important issues facing our country today.

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Join Kids LiveWell!

Kids LiveWell makes it easy for you to offer better-for-you meal options to parents dining with children in your restaurants. Explore the menu items that meet the latest nutrition criteria through this free marketing program.

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Always Ready: Foodborne Illness

The National Restaurant Association and ServSafe – created a one-two punch of preparation and training to support restaurant owners’ efforts to mitigate a foodborne illness crisis through continuous oversight and active management.

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