The National Restaurant Association's Finance, Tax & Audit Expert Exchange delivers information essential to your daily workload and long-term career. Whether you need guidance on tax changes, controlling the costs of health benefits or structuring franchise financing, this group is your window into what fellow restaurant industry leaders are doing and which strategies work best.
The Food Safety & Quality Assurance Expert Exchange offers you the opportunity to learn the latest on FDA insights, food safety regulations, foodborne illness, health inspections and allergens. Don’t miss your chance to talk through issues and learn directly from other food safety and quality assurance leaders in the restaurant industry.
Whether you need guidance on hiring and workforce development, safety & sanitation, OSHA claims, cultural intelligence or employment legal or insurance issues, this group is your window into what fellow restaurant industry leaders are doing and which strategies work best.
The Information Technology Expert Exchange offers you the opportunity to assess roll-outs, highlight wins, talk through issues and learn directly from other IT leaders in the industry. Whether you need guidance on website accessibility, mobile device management, loss prevention, PCI compliance, or payments, this group is your window into what fellow restaurant industry leaders are doing and which strategies work best.
The Marketing Expert Exchange offers you the opportunity to learn the latest on third-party delivery, menu innovation, contactless payment & technology trends, local store marketing, social media, creative marketing plans and more. Don’t miss your chance to talk through issues and learn directly from other marketing leaders in the restaurant industry.
Our Nutrition Expert Exchange delivers networking opportunities, information sharing, and policy updates that are essential for any dietitian working in the restaurant industry. Whether you need guidance on menu labeling, dietary guidelines, sodium or food allergens, or insight into consumer trends and preferences, this group is your window into what fellow restaurant industry leaders are doing and which strategies work best.
A community of restaurant and hospitality supply chain professionals who gather in-person and virtually for networking, relationship building, education and mutual exchange of information relative to supply chain best practices.
Our Sustainability Expert Exchange includes some of the biggest names in sustainability and sourcing in the foodservice industry, sharing what they are doing to improve the environmental footprint in their restaurant businesses. Whether you need guidance on food sourcing, animal welfare, or compostable foodservice packaging, this group is your window into what fellow restaurant industry leaders are doing and which strategies work best.