Building the Next Generation of Leaders and Fostering Enthusiasm for the Restaurant Industry

This isn’t your mom’s home-economics classroom. Find out how ProStart is capturing the passion of more than 214,000 high schoolers nationwide to foster learning and engagement with foodservice careers. Hear from one chef educator who is teaching students what’s possible in our industry through some innovative, hands-on teaching methods and hear from a ProStart alum who says the program sparked a career. You’ll leave excited about the future of our industry and equipped to support this vital high school career program.