Restaurants are striving to be good stewards of the communities we serve as well as the environment. Learn about reducing packaging with our guide below.
Plastic Packaging Resource Guide
Now, more than ever, restaurants are aware of the importance of reducing their environmental impact and increasing their sustainability practices. That includes packaging, which you can learn.
PFAS and food packaging: Learn about 'Forever Chemicals'
Used for some grease-proofing paper and paperboard, wrappers, containers and boxes, packaging with PFAS is under scrutiny.
Don't get boxed in: Do’s and don’ts in package sourcingThe Foodservice Packaging Institute says half of consumers now use disposable food packaging at least weekly, and are picky about it.
State of the Industry: Sustainability's back on menu
Local, eco-friendly food and packaging are tops with consumers—and restaurateurs.