Search results for: trends

With a nod towards wellness, diners prioritize personalization, sustainability, and authenticity.

This year’s culinary forecast breaks down industry trends, including a big love for smashed burgers.

Professional chefs predict the hottest food and menu trends for the coming year.

Come explore ways restaurants are utilizing technology to reduce costs, enhance the customer experience, and enable visibility into operations. Daniel Chang, Technical Architect - 5G/IoT, will discuss ways AT&T enables restaurants to use technology to improve business operations.

The American Time Use Survey data shows that people spent 74.4 minutes per day on average eating and drinking in 2024, up roughly 4 minutes than one decade earlier. 

Restaurant employment trends for Washington, D.C. in 2025. 

Demographic trends will continue to present a challenge for restaurants, with the birth rate near record lows.