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Event
2025 State of the Restaurant Industry
WebinarsFebruary 11, 2025The Association's Research team will discuss the report's findings and address audience questions.Read More -
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The 2025 State of the Industry shows cautious optimism
ArticlesFebruary 06, 2025New research finds operators feeling positive about business despite challenges they face.Read More -
Press Release
Hudson Riehle, Long-Time Leader of Association Research and Knowledge Group, to Retire
January 24, 2025After more than 38 years with the Association, Riehle will step down in AprilRead More -
Press Release
National Restaurant Association and National Restaurant Association Educational Foundation Name 2025 Boards
January 16, 2025The National Restaurant Association and the National Restaurant Association Educational Foundation (NRAEF) today announced their 2024 board officers, directors, and trustees.Read More -
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Southeast Asian foods are What’s Hot at U.S. restaurants
ArticlesDecember 10, 2024Culinary forecast explores reasons why chefs and restaurants are gravitating toward this popular cuisine.Read More
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We’ll drink to that: Top beverage trends for 2025
ArticlesDecember 03, 2024New What’s Hot Culinary Forecast offers insight into the drinks making moves on menus.Read More -
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What to know before you go to the show
ArticlesMay 02, 2024There'll be hundreds of new exhibitors in over 900 product categories, from food, beverage, equipment, technology, and more.Read More -
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Restaurants play big role on the mother of all dining-out days
ArticlesApril 30, 2024New research finds many customers plan to eat out or order in on Mother’s Day to celebrate the special women in their lives.Read More -
Resource
Where operators plan to invest in tech
ArticlesApril 25, 2024Operators know fitting the right tech to their customer base's needs provides an advantage.Read More -
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Get with the program: Building loyalty grows business
ArticlesApril 09, 2024Operators look to technology to enhance loyalty programs and increase sales.Read More