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Restaurant Industry Poised for Growth in 2025
February 06, 2025Industry Expected to Employ 15.9 Million People and Reach $1.5 Trillion in Sales
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Hudson Riehle, Long-Time Leader of Association Research and Knowledge Group, to Retire
January 24, 2025After more than 38 years with the Association, Riehle will step down in April -
National Restaurant Association Supports President Trump’s Nomination to Lead the Small Business Administration
January 22, 2025Sen. Kelly Loeffler and Bill Briggs have long history with entrepreneurship and assisting small businesses -
National Restaurant Association Encourages Congress to Approve President-elect Trump’s Picks to Lead the Department of Labor
January 17, 2025Congresswoman Lori Chavez-DeRemer and Keith Sonderling have small business leadership and policymaking experience needed to create regulations that support restaurant industry growth -
National Restaurant Association and National Restaurant Association Educational Foundation Name 2025 Boards
January 16, 2025The National Restaurant Association and the National Restaurant Association Educational Foundation (NRAEF) today announced their 2024 board officers, directors, and trustees. -
National Restaurant Association Statement on the Introduction of the No Tax on Tips Act of 2025
January 16, 2025The No Tax on Tips Act of 2025 will eliminate income tax on the tips earned by servers and bartenders.
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National Restaurant Association Sees Victory on Junk Fees Rule
December 17, 2024In a major victory for the restaurant industry, the Federal Trade Commission (FTC) today has excluded restaurant fees from its so-called “junk fees” ban.
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Restaurant Gift Cards: The Holiday Favorite on Everyone’s Wish List Says New National Restaurant Association Survey
December 04, 2024Restaurant gift cards are on the menu for many shoppers as a convenient, flexible, and thoughtful way to meet everyone's needs. -
Prioritizing Food Safety: Essential Tips for a Healthy Thanksgiving and Holiday Season
November 19, 2024The National Restaurant Association serves up essential ServSafe food safety tips for the Thanksgiving home cook. -
Court Sides with Restaurant Law Center and Business Organizations; Vacates DOL Overtime Rule
November 15, 2024 -
The New "Fun Guys": ‘Shrooms, Hot Honey & Southeast Asian Flavors to Spice Up Restaurant Menus in 2025
November 13, 2024Health, wellness, sustainability, and adventure are What’s Hot in 2025 -
National Restaurant Association Statement on the 2024 National Election
November 06, 2024