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The award recognizes an individual’s dedication to food safety through personal and career accomplishments.
Changes to the program will increase the loan cap to $2M and expand the use of funds to pre-pay commercial loan debt.
Supplement highlights positive trends improving industry outlook; uncertainty and waning consumer confidence could impact long-term rebuilding
This year’s theme, “Know Safe & Show Safe,” focuses on cleaning, sanitizing, and disinfecting
Association letter to Congressional Leadership urges adequate funds to replenish the Restaurant Revitalization Fund
Association reacts to NYC Mayor’s requirement that employees and customers be vaccinated.
Restaurant Law Center statement on Enterprise Leasing Company of Orlando, LLC, et al. v. Benson appeal.
The 6th edition COVID-19 Operating Guidance incorporates the latest operating information from safety experts for restaurants.
National Restaurant Association was recently honored with three 2021 Telly Awards, the premier awards honoring excellence in video and television across all screens.
Association statement on the agreements that ended UK and EU tariffs on imported food and beverage products.
Letter to the SBA outlines the impact of their recent action to rescind nearly 3,000 grant approvals.
The RLC and the NYSRA are suing the City of New York for the unjust precedent being set with the “Just Cause” laws approved by the city.
Association statement on the Restaurant Revitalization Fund Replenishment Act of 2021 to provide $60 billion in additional funding for the Restaurant Revitalization Fund.
Brennan Duckett has joined the Public Affairs team as Technology & Innovation policy director.
The partnership will better position the organizations to support the demands of the restaurant and foodservice industry as it rebuilds
Blueprint includes funded and unfunded tools to accelerate the industry’s economic recovery.
90,000 restaurants are now closed permanently or long-term.
The latest version incorporates new information on best practices to train staff on risk mitigation.
The launch of the RRF provides long-awaited hope for tens of thousands of restaurants who are on a long path to recovery.
This decision will help resolve some of the confusion regarding the circumstances under which websites fall within Title III of the ADA.
The FAQ answers the most common operator questions including new information on applications, eligibility, and figuring grant amounts.
The HTM will set up its students to step into the millions of jobs need to be filled now and in the future.