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In this webinar, we’ll talk with mental health and food service professionals to identify practical tips for supporting employees and coworkers. When it comes to job insecurity, traumatizing pivots and isolating a social, service-oriented population, restaurant teams are facing huge challenges. 

Three takeaways from this webinar:

  • How to identify areas you can safely provide support.
  • How to support employees and coworkers with their mental health and wellness
  • How to support the foodservice community in general during this time