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Join Kate Piche, Sr. Director of Accreditation & Compliance at the National Restaurant Association, on August 4, 2021 at 2:00 PM Eastern Time for a review of the 2020 Conference for Food Protection Issue submissions and the Association’s position in relation to them. Kate will identify high priority Issues from Councils I, II & III and whether the Association, speaking on behalf of industry, plans to accept, accept with amendment or take no action on those Issues.

 

Presenter

Kate Piche
Senior Director of Accreditation and Compliance
National Restaurant Association