Join us on April 20 for the event that unites all restaurant operators as they advocate on issues impacting the industry.
Together with our state and local partners, we monitor legislative action at every level and engage on your behalf.
Find the research and insights to help you make data-driven decisions to support your restaurant.
Support the next generation of industry leaders through the National Restaurant Association Educational Foundation.
New guidance incorporates the latest information and best practices from the CDC, FDA, OSHA and more for on- and off-premises dining.
2021 event is virtual and will focus on the challenges we faced in 2020 and work to be done in the year ahead.
Here’s our Restaurant Law Center’s guidance on what to do next.
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